The Queener Farm grows heritage apple varieties in Oregon’s Willamette Valley. We grow over 100 varieties of apples.

Our apples are available from July to October through our apple clubs and our Friday/Saturday farm stand. Farm stand hours: Open by appointment January through April for scionwood pickup. Open for regular hours starting August 2024.

Our apple scion wood can be ordered from November thru March and is shipped from late February thru early April.

Learn more about our apples and how to get them with the links at the top of the page. All of our apples are grown using the strictest, organic practices. Queener Farm’s apple orchard is now certified organic as of May 2023.

The website is now open for Apple Club sign-ups! This is an exciting time of year for our family. We celebrated one year on Queener Farm at the beginning of this month. We'd like to thank each and every one of you who supported us in some way - wheth

Happy Valentine's Day! It seemed appropriate to highlight these lovely red-fleshed varieties today. Pictured are Airlie Red Flesh, Giant Russian Crab, and Almata apples. In honor of these unique apples, we are doing a week-long sale on the scion wood

LAST OPEN WEEKEND! Nov. 17-18. Come and stock up for Thanksgiving! We are open this weekend Friday and Saturday from 10-5. 40385 Queener Dr. Scio

In stock in the farm stand:
- fresh and frozen apple cider $15 a gallon
- pickled crab apples, $7 a pin

Last cider pressing of the season!! We will have gallons both fresh and frozen for sale this weekend - our last official open weekend of the season. $15 per gallon or $12 each if you buy 5 or more.

We do have a few apples left in stock for Thanksgi

Open today and Saturday 10-5! 40385 Queener Dr Scio.

We have a few fun varieties of apples available in the stand, including Calville Blanc d’Hiver - a uniquely-shaped historic variety from 1500s Europe. It’s a great baking apple, store

Cider sale! Only $12.50 a gallon today and tomorrow, Friday and Saturday from 10-5. Located at 40385 Queener Dr. Scio, OR.

Our cider comes frozen to keep it fresh. We press it with a huge variety blend of our fresh organic apples. These late season

Different shapes, sizes, and colors. Diversity makes the best apple sauce. Assembling a “farmer’s choice” order for saucing. Message or call ahead for your own 20lb box! $35 a crate. We are open today until 5.

40385 Queener Dr. Sc

Open Friday and Saturday from 10-5! We’ve got some awesome baking apples in stock today including Belle de Boskoop, Bramley’s Seedling, and Granny Smith. Upick is available on Belles and Bramley’s.

And what’s that? It looks

It’s fall on the farm! Come take a stroll around the farm today. See some fall colors, pick some apples, shop our selection of apples and canned goods in the stand, and select from an array of baked goods.

Available for u-pick this weekend: L

Check out this awesome event we are hosting at Queener Farm this upcoming Sunday the 22nd from 1-5pm! Sign up by Thursday evening. Workshop location Queener Farm 40385 Queener Dr. Scio, OR.

Become a cider maker! Our hard cider workshop is a hands on

CONTACT US

40385 Queener Dr., Scio OR 97374

Owner, Orchard Manager - Graham Fordyce: 503-871-9596, fordycegraham@yahoo.com

Co-owner, Farm Stand, Office - Christina Fordyce: 503-930-8280, fordycefarminc@gmail.com